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  • Home
  • EXPERIENCES
    • COUTURE CAKES
    • SIGNATURE COOKIES
    • SIGNATURE CUPCAKES
    • SIGNATURE EXPERIENCES
  • WEDDINGS
  • SERVICES
    • INTRODUCTION
    • EDUCATION
    • EVENT MANAGEMENT
    • LUXURY GIFTING
    • PARTNERSHIPS
    • BRINGING JOY
  • ABOUT US
  • Start Your Experience

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Signature Wedding Cakes

About Our Cakes

At Andrea K & Co., our cakes are not produced — they are composed.

Each design begins with intention and is handcrafted from the finest ingredients available: full-cream butter, organic Madagascar vanilla, delicate sea salt, and fresh eggs creating batters made entirely from scratch. Every tier is thoughtfully balanced, refined, and baked with precision.

The Centerpiece

A bespoke centerpiece, designed with intention, transforms the entire atmosphere of your celebration.

It signals refinement.

It reflects your standards.

It becomes part of the visual narrative your guests will remember long after the final toast.

Mass-produced cakes fill a table.

A commissioned cake commands a room.

Our Approach

 Crafted with architectural precision and the finest ingredients, your cake offers more than beauty — it delivers an unforgettable tasting experience that mirrors the care behind your celebration.

On a once-in-a-lifetime day, the centerpiece should be equally extraordinary.

Andrea K & Co is your private cake atelier for your

Signature Wedding Cake — where legacy, luxury, and artistry meet.

A Showcase of Andrea K & Co's Wedding Cakes

    Cake Flavors, Fillings, & Frostings

    Cake Flavor Selection

    Filling & Frosting Options

    Filling & Frosting Options

     Each Andrea K & Co Signature Wedding Cake is crafted from scratch using full-cream butter, organic Madagascar vanilla, fresh eggs, and balanced sweetness. Our flavors are intentionally curated to ensure depth, elegance, and unforgettable taste. 


    Signature Classics 

    • Madagascar Vanilla Bean
    • Valrhona Chocolate Noir
    • Almond Crème
    • Lemon Zest Butter

     Each Andrea K & Co Signature Wedding Cake is crafted from scratch using full-cream butter, organic Madagascar vanilla, fresh eggs, and balanced sweetness. Our flavors are intentionally curated to ensure depth, elegance, and unforgettable taste. 


    Signature Classics 

    • Madagascar Vanilla Bean
    • Valrhona Chocolate Noir
    • Almond Crème
    • Lemon Zest Butter Cake
    • Classic Southern Butter Cake
    • Red Velvet Royale
    • Carrot Gilded Reserve

     

    Elevated Selections 

    • Champagne Vanilla
    • Strawberries & Cream
    • Coconut Silk
    • Caramel Pecan Butter Cake
    • Espresso Chocolate
    • Caribbean Rum 

    Filling & Frosting Options

    Filling & Frosting Options

    Filling & Frosting Options

    Fillings

    • Vanilla Bean Crème
    • Valrhona Chocolate Ganache
    • White Chocolate Mousse
    • Salted Caramel Crémeux
    • Lemon Curd
    • Raspberry Preserve
    • Strawberry Compote
    • Cookies & Cream Silk
    • Espresso Cream
    • Coconut Cream


    Frostings

    •  Vanilla Bean Buttercream
    • Swiss Meringue Buttercream
    • Valrhona Chocolate Buttercream
    • White Chocolate Buttercream
    • Cream Cheese Frosting

     

    Seasonal & B

    Fillings

    • Vanilla Bean Crème
    • Valrhona Chocolate Ganache
    • White Chocolate Mousse
    • Salted Caramel Crémeux
    • Lemon Curd
    • Raspberry Preserve
    • Strawberry Compote
    • Cookies & Cream Silk
    • Espresso Cream
    • Coconut Cream


    Frostings

    •  Vanilla Bean Buttercream
    • Swiss Meringue Buttercream
    • Valrhona Chocolate Buttercream
    • White Chocolate Buttercream
    • Cream Cheese Frosting

     

    Seasonal & Bespoke Infusions

    Available upon consultation to complement your event aesthetic and palette.


    Tiers and Sizes

    Filling & Frosting Options

    Tiers and Sizes

    Design Scale Guide

    Presence. Proportion. Perspective.

    At Andrea K & Co., cake scale is not determined by guest count alone — it is guided by architectural balance, venue presence, and the emotional tone of your celebration.

    PETITE

    2 Tiers: 25–60 Guests

    Perfect for micro-weddings and private estate ceremonies.

    Understated. Elegant. Thoughtfully 

    Design Scale Guide

    Presence. Proportion. Perspective.

    At Andrea K & Co., cake scale is not determined by guest count alone — it is guided by architectural balance, venue presence, and the emotional tone of your celebration.

    PETITE

    2 Tiers: 25–60 Guests

    Perfect for micro-weddings and private estate ceremonies.

    Understated. Elegant. Thoughtfully scaled.

    CLASSIC

    3 Tiers: 75–130 Guests

    The iconic wedding silhouette.

    Proportioned for ballroom and country club celebrations.

    GRAND

    4 Tiers: 140–200 Guests

    Designed for black-tie receptions and luxury venues.

    Striking height. Photographic presence.

    ESTATE

    5+ Tiers or Custom Installations

    200+ Guests

    Sculptural scale for château, villa, and estate weddings.

    Private Atelier Wedding Cake Consultation

    By Private Appointment Only

    Your wedding cake is not selected.
    It is commissioned.

    At Andrea K & Co, we accept a limited number of wedding clients each season to preserve the integrity of our craftsmanship and the intimacy of our design process.

    Each cake is created as an architectural centerpiece — refined, intentional, and rooted in four generations of cake artistry.

    If you are seeking a bespoke creation that commands the room and reflects your standards, you are in the right place.

    Andrea K & Co

    (352)257-4525

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